Continuing the discussion from Pre-Release Glowforge: delivery, unboxing, setup, first prints! :
I’m a Wisconsinite @marmak3261! Born and raised and still here! I’ve heard about your stash of beer illegally imported from Wisconsin! I actually really like the Back 40 that New Glarus makes, but it’s only a seasonal beer, and one of those seasonal beers that show up once every 5 of those seasons! Haven’t tried the Bubbler though to be honest…looks light and tasty. Is it ‘hoppy’ at all…can’t stand that flavor
Is it time for a beer topic yet?
Not big on the over bitterness myself. Seems every craft brew place gets stuck on the idea of I’ll throw more obscene hops in than anyone else and claim I have the most IPA of all IPAs.
Tend to find myself enjoying more complex flavors from a good porter when I can.
I like IPAs even though the hipsterest beer snobs are hating them again.
But I tend to generally stay further from the bready beers and stouts. Something bitter or spicy, ice cold, with moderate carbonation. I wanna try brewing a jalapeño saison next summer.
Yes. Time for a new topic. Beer!
I’ve been drinking IPAs lately, but have started to want more malt. Any recommendations?
Edit: Part of the reason I started this as a new topic was because I wanted to help keep “Pre-Release Glowforge: delivery, unboxing, setup, first prints! ” on topic. The other part of the reason is beer.
If you want to continue an off-topic conversation, click the chain next to the “like” heart and you can choose “New Topic.”